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( around 300F) Spread out a thin slim layer cooking oil over entire whole of the cast iron grids with a basting brush or oil mister. KEEP IN MIND: We suggest you use veggie, olive, canola, sunflower oil or veggie reducing. DO NOT use salted fat such as margarine or butter.

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Tidy your grids by getting rid of any type of excess food and oils utilizing a stainless steel barbeque grill brush. KEEP IN MIND: We suggest you make use of veggie, olive, canola, sunflower oil or vegetable shortening. Oil the bbq before using it to prepare on.

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Most brands supply clean hotplates, but you need to still offer it a laundry prior to cooking to get rid of any type of chemicals that may have been used during the food preparation process. The kind of oil you make use of can directly impact the flavoring procedure. It is best to make use of a liquid oil thathas a high temperature threshold.

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Use it to the rusted areas and leave it on for about half an hour. If your grill plates are heavily rusted, it's a good suggestion to replace them.

For beginners, mix cooking soda with vinegar up until you get a thick paste. Use it to the rusted locations and leave it on for about half an hour. Afterwards, clean it off with warm water and scrub carefully with a cloth. If your grill plates are heavily rusted, it's a good concept to change them.

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For starters, mix baking soda with vinegar until you obtain a thick paste. Use it to the rusted areas as well as leave it on for about half an hour. After that, clean it off with warm water as well as scrub delicately with a fabric. If your grill plates are heavily rusted, it's an excellent idea to change them.